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1.

Hernandez-Tenorio, Fabian; Miranda, Alejandra M.; Rodríguez, Carlos A.; Giraldo-Estrada, Catalina; Sáez, Alex A.

Potential Strategies in the Biopesticide Formulations: A Bibliometric Analysis Journal Article

In: Agronomy, vol. 12, iss. 2665, no. 11, 2022.

@article{Hernandez-Tenorio2022,

title = {Potential Strategies in the Biopesticide Formulations: A Bibliometric Analysis },

author = {Fabian Hernandez-Tenorio and Alejandra M. Miranda and Carlos A. Rodríguez and Catalina Giraldo-Estrada and Alex A. Sáez},

url = {https://www.mdpi.com/2073-4395/12/11/2665

https://www.mdpi.com/2073-4395/12/11/2665/pdf?version=1667202573},

doi = {https://doi.org/10.3390/agronomy12112665},

year  = {2022},

date = {2022-10-01},

journal = {Agronomy},

volume = {12},

number = {11},

issue = {2665},

abstract = {Biopesticides are pest and pathogen management agents based on living microorganisms or natural products (botanical origin). Due to their natural origins, they stand out as an environmentally friendly tool, since they quickly decompose and minimize pollution problems produced by synthetic pesticides. However, these products present significant challenges that affect the bioactivities of the active components, due to the degradation of the biomass or bioactive metabolite by factors such as air, light, and temperature. Therefore, in this study, a systematic search of the Scopus database was conducted and scientometric tools were used to evaluate formulation techniques and approaches that seek to improve the bioactivities of natural preparations. The results showed that published research on biopesticides has significantly increased by 71.24% in the last decade (2011–2021). Likewise, the bibliometrics showed, through temporal flow analysis, and in the period from 2010 to 2021, investigations evolved have toward the use of nanotechnology, with the purpose of improving and potentiating the formulations of biopesticides. Consequently, nanotechnology tools can be classified as current strategies of interest that allow the increase and protection of bioefficacy to a greater extent than traditional biopesticide preparations. This review constitutes an important contribution to future research and expands the panorama in relation to biopesticide formulations for the control of agricultural pests.},

keywords = {},

pubstate = {published},

tppubtype = {article}

}

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2.

Saubin, Méline; Louet, Clémentine; Bousset, Lydia; Fabre, Frédéric; Frey, Pascal; Fudal, Isabelle; Grognard, Frédéric; Hamelin, Frédéric; Mailleret, Ludovic; Stoeckel, Solenn; Touzeau, Suzanne; Petre, Benjamin; Halkett, Fabien

Improving sustainable crop protection using population genetics concepts Journal Article

In: Molecular Ecology, no. 0, pp. 1-11, 2022.

Abstract | BibTeX | Links:

@article{Saubin2022,

title = {Improving sustainable crop protection using population genetics concepts},

author = {Méline Saubin and Clémentine Louet and Lydia Bousset and Frédéric Fabre and Pascal Frey and Isabelle Fudal and Frédéric Grognard and Frédéric Hamelin and Ludovic Mailleret and Solenn Stoeckel and Suzanne Touzeau and Benjamin Petre and Fabien Halkett},

url = {https://onlinelibrary.wiley.com/doi/abs/10.1111/mec.16634},

doi = {/10.1111/mec.16634},

year  = {2022},

date = {2022-07-30},

urldate = {2022-07-30},

journal = {Molecular Ecology},

number = {0},

pages = {1-11},

abstract = {Growing genetically resistant plants allows pathogen populations to be controlled and reduces the use of pesticides. However, pathogens can quickly overcome such resistance. In this context, how can we achieve sustainable crop protection? This crucial question has remained largely unanswered despite decades of intense debate and research effort. In this study, we used a bibliographic analysis to show that the research field of resistance durability has evolved into three subfields: (1) “plant breeding” (generating new genetic material), (2) “molecular interactions” (exploring the molecular dialogue governing plant–pathogen interactions) and (3) “epidemiology and evolution” (explaining and forecasting of pathogen population dynamics resulting from selection pressure[s] exerted by resistant plants). We argue that this triple split of the field impedes integrated research progress and ultimately compromises the sustainable management of genetic resistance. After identifying a gap among the three subfields, we argue that the theoretical framework of population genetics could bridge this gap. Indeed, population genetics formally explains the evolution of all heritable traits, and allows genetic changes to be tracked along with variation in population dynamics. This provides an integrated view of pathogen adaptation, in particular via evolutionary–epidemiological feedbacks. In this Opinion Note, we detail examples illustrating how such a framework can better inform best practices for developing and managing genetically resistant cultivars.},

keywords = {},

pubstate = {published},

tppubtype = {article}

}

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3.

Boudebbouz, Ali; Boudalia, Sofiane; Boussadia, Meriem Imen; Gueroui, Yassine; Habila, Safia; Bousbia, Aissam; Symeon, George K.

Pesticide residues levels in raw cow's milk and health risk assessment across the globe: A systematic review Journal Article

In: Environmental Advances, vol. 9, pp. 100266, 2022, ISSN: 2666-7657.

Abstract | BibTeX | Links:

@article{Boudebbouz2022,

title = {Pesticide residues levels in raw cow's milk and health risk assessment across the globe: A systematic review},

author = {Ali Boudebbouz and Sofiane Boudalia and Meriem Imen Boussadia and Yassine Gueroui and Safia Habila and Aissam Bousbia and George K. Symeon},

url = {https://www.sciencedirect.com/science/article/pii/S2666765722001016},

doi = {10.1016/j.envadv.2022.100266},

issn = {2666-7657},

year  = {2022},

date = {2022-07-14},

urldate = {2022-07-14},

journal = {Environmental Advances},

volume = {9},

pages = {100266},

abstract = {Milk is a widely consumed food rich in macro- and micronutrients that play an important role in health preservation. While it affects positively human nutrient and energy uptake, the presence of pesticide residues could, however, counterbalance these benefits and negatively affect human health. This systematic review provides an overview of studies on pesticide residues during the last decade and the related human health risk assessment. Thirty-five original articles published since 2010 reporting the levels of pesticide residues in raw cow's milk in 69 regions from 15 countries were reviewed. Data showed that pesticide residue levels were ranked as, DDTs> permethrin> bifenthrin> Drins> endrin> endosulfan> HCHs> cyhalothrin> cypermethrin> heptachlor> ethion> coumaphos> deltamethrin> dimethoate, chlorpyriphos> profenofos> malathion> dichlorvos> parathion methyl> carbaryl> aldicarb> carbofuran> methamidophos. High geographic variation was observed, and many regions appear as contaminated zones with high risks such as Punjab in Pakistan (× 3080 > MRL and × 113 > MRL for Cypermethrin and Drins, respectively), Sand Pedro in Columbia (× 1090 > MRL and × 200 > MRL for endrin and Drins, respectively), and Gezira State in Sudan (× 109 > MRL DDTs). The risk assessment for humans indicated that HQ Drins values were > 1 in Columbia (Sucre, Casa Azul, San Pedro, Costanera, Sabanas, Sinú Medio, and San Jorge regions), and in Pakistan (Punjab region). Moreover, the HQ values for endrin were > 1 in Sinú Medio (Colombia) and for heptachlor in Costanera region, Sinú Medio, and Sabanas (Colombia). Furthermore, HI values were > 1 in seven regions in Colombia, 1 region in Pakistan, 1 region in Egypt and 1 region in Turkey, suggesting a serious health risk. In conclusion, to avoid cow's milk contamination by pesticides, it is necessary to develop eco-friendly alternatives to chemical pesticides and promote integrated pest management (IPM) strategies.},

keywords = {},

pubstate = {published},

tppubtype = {article}

}

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4.

Copty, Nadim; Kazezyılmaz-Alhan, Cevza Melek

IWA 4th Regional Conference on Diffuse Pollution & Eutrophication Proceedings Article

In: International Water Association İstanbul, Türkiye, 2022, ISBN: 978-605-7880-13-0.

Abstract | BibTeX | Links:

@inproceedings{Copty2022,

title = {IWA 4th Regional Conference on Diffuse Pollution & Eutrophication},

author = {Nadim Copty and Cevza Melek Kazezyılmaz-Alhan},

url = {https://iwadipcon2022.org/},

isbn = {978-605-7880-13-0},

year  = {2022},

date = {2022-10-24},

address = {İstanbul, Türkiye},

organization = {International Water Association},

abstract = {We are pleased to present the Proceeding book of the 4th IWA Regional Conference on Diffuse Pollution & Eutrophication (DIPCON) that was held in Istanbul, Türkiye from October 24-28, 2022. From widespread pesticide use to heavy metal emissions from vehicular transport to microplastic release into the environment, diffuse pollution has become a major threat to the environment. Widespread soil pollution and eutrophication of water bodies across all continents and their impacts on living organisms and human health are a stark manifestation of the challenges we face. Anticipated climate change is likely to exacerbate the risk to the water resources of numerous regions of the world. Addressing these challenges requires a concerted holistic approach by stakeholders including scientists, engineers, hydrologists, policy makers, NGOs, and water regulators, and awareness and participation on the part of the general public. The purpose of this conference was to bring together these various perspectives thereby contributing to the scientific debate towards alleviating these adverse environmental effects.

DIPCON 2022 was held in Istanbul, Türkiye with more than 120 participants from more than 21 countries. The city of Istanbul, a welcoming vibrant megacity with a magnificent history and natural beauty, is the ideal place to host this meeting. Joining two continents with shores on three different seas, the city underscores the need to protect the environment we live in for the benefit of all.



The conference papers are organized into 13 sessions designed to address the latest technologies and approaches to alleviate the impacts of diffusion pollution on the Environment:

- Reservoir and Surface Water Bodies

- Soil Contamination

- Groundwater Hydrology and Quality

- Emerging Pollutants

- Urban/Industrial Water

- Ecological Protection and Restoration

- Extreme Hydrological Events

- Climate Change Adaptation and Mitigation

- Nexus Approach

- Integrated Watershed Management

- Nature-Based Solutions and Implementation

- Wetland Construction and Managements

- Monitoring and Modeling

Participants at the DIPCON 2022 conference elucidated on the threat of diffuse pollution to surface water bodies, groundwater and soil environments and the latest strategies and technologies for environmental protection and restoration to address these threats. The adverse effects of extreme hydrological effects and projected climate change and the need to develop adaptation and mitigation strategies were highlighted. Recognizing the confluence of water, food and energy needs, along with the imperative to maintain ecological services, participants underlined the necessity to implement a Nexus approach and integrated water management plans that involve the active participation of all stakeholders. It is evident that societies need to resort to nature based solutions that balance the need for economic growth and food security with ecological protection. Speakers highlighted the need to utilize the latest technologies to develop models and monitoring tools at all scales for the sustainable use of available resources and the development of informed science-based policies.},

keywords = {},

pubstate = {published},

tppubtype = {inproceedings}

}

Close

We are pleased to present the Proceeding book of the 4th IWA Regional Conference on Diffuse Pollution & Eutrophication (DIPCON) that was held in Istanbul, Türkiye from October 24-28, 2022. From widespread pesticide use to heavy metal emissions from vehicular transport to microplastic release into the environment, diffuse pollution has become a major threat to the environment. Widespread soil pollution and eutrophication of water bodies across all continents and their impacts on living organisms and human health are a stark manifestation of the challenges we face. Anticipated climate change is likely to exacerbate the risk to the water resources of numerous regions of the world. Addressing these challenges requires a concerted holistic approach by stakeholders including scientists, engineers, hydrologists, policy makers, NGOs, and water regulators, and awareness and participation on the part of the general public. The purpose of this conference was to bring together these various perspectives thereby contributing to the scientific debate towards alleviating these adverse environmental effects.
DIPCON 2022 was held in Istanbul, Türkiye with more than 120 participants from more than 21 countries. The city of Istanbul, a welcoming vibrant megacity with a magnificent history and natural beauty, is the ideal place to host this meeting. Joining two continents with shores on three different seas, the city underscores the need to protect the environment we live in for the benefit of all.

The conference papers are organized into 13 sessions designed to address the latest technologies and approaches to alleviate the impacts of diffusion pollution on the Environment:
- Reservoir and Surface Water Bodies
- Soil Contamination
- Groundwater Hydrology and Quality
- Emerging Pollutants
- Urban/Industrial Water
- Ecological Protection and Restoration
- Extreme Hydrological Events
- Climate Change Adaptation and Mitigation
- Nexus Approach
- Integrated Watershed Management
- Nature-Based Solutions and Implementation
- Wetland Construction and Managements
- Monitoring and Modeling
Participants at the DIPCON 2022 conference elucidated on the threat of diffuse pollution to surface water bodies, groundwater and soil environments and the latest strategies and technologies for environmental protection and restoration to address these threats. The adverse effects of extreme hydrological effects and projected climate change and the need to develop adaptation and mitigation strategies were highlighted. Recognizing the confluence of water, food and energy needs, along with the imperative to maintain ecological services, participants underlined the necessity to implement a Nexus approach and integrated water management plans that involve the active participation of all stakeholders. It is evident that societies need to resort to nature based solutions that balance the need for economic growth and food security with ecological protection. Speakers highlighted the need to utilize the latest technologies to develop models and monitoring tools at all scales for the sustainable use of available resources and the development of informed science-based policies.

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5.

Bareille, François

Agricultural management of ecosystem services: insights from production and environmental economics PhD Thesis

Université Bretagne Loire, 2018, (HAL Id : tel-02790452 , version 1).

Abstract | BibTeX | Links:

@phdthesis{Bareille2018,

title = {Agricultural management of ecosystem services: insights from production and environmental economics},

author = {François Bareille},

url = {https://www.theses.fr/2018NSARE050.pdf},

year  = {2018},

date = {2018-11-15},

urldate = {2018-11-15},

school = {Université Bretagne Loire},

abstract = {The thesis aims to study both theoretically and empirically the management of ecosystem services by the farmers from the perspective of the economic theory. The concept of ecosystem services is an interdisciplinary concept that refers to "the services that nature offers to human for free". The economic literature has mainly investigated this concept in measuring the value of these services, with few attention to the behavior of agents modifying these services. The thesis is divided into two parts. In the first part, I study both the supply and the demand for the productive ecosystem services (for example, pollination or biological control) by analyzing the behavior of farmers, considered as potential agroecosystem managers. Inspired by the literature on landscape ecology, I introduce biodiversity indicators that are function of land-use into existing models from agricultural production economics literature. This reunion provides a unified theoretical model for analyzing farmers' choices regarding the management of productive ecosystem services. The empirical works consists in estimating all or parts of this theoretical model. My main contribution to the literature is to prove, based on the farmers' observed behavior, that farmers do manage productive ecosystem services. I bring other elements to the literature, notably by providing new insights on the agricultural technology when productive ecosystem services are considered, or by showing that collective management of productive ecosystem services can only rarely arise spontaneously in real landscapes where farmers are heterogeneous. In the second part, I study the demand for the jointly provided public goods by the farmers’ modification of ecosystem service flows, i.e. I study the specificities of the demand for environmental services provided by farmers (in the sense of Engel et al., 2008). In particular, I study the role of the geographic scale of the demand for the design of agri-environmental policy. Indeed, if local public goods influence the welfare of the agents within a defined geographical area (e.g., the improvement of water quality by maintaining a wetland upstream of a treatment plant), global public goods can influence the welfare of all agents (e.g., the carbon sequestration into the soil of a wetland). In this part, I apply the framework of several literatures developed in environmental economics (for example, the literature on environmental federalism or on the "distance-decay") to the specificities of the environmental services provided by farmers; in particular, I integrate that the environmental service provided by a farmer affects the supply of multiple public goods in most cases, the demand for these public goods arising at different geographical scales. I contribute to the literature by showing that, although most of the demand  for environmental services provided by farmers is captured locally (at the municipal level), some of the demand is captured by larger and farer areas. This has implications for the governance and the design of agri-environmental policies, which I explore through two examples: the reduction of pesticide application and the maintenance of agricultural wetlands.},

note = {HAL Id : tel-02790452 , version 1},

keywords = {},

pubstate = {published},

tppubtype = {phdthesis}

}

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The thesis aims to study both theoretically and empirically the management of ecosystem services by the farmers from the perspective of the economic theory. The concept of ecosystem services is an interdisciplinary concept that refers to "the services that nature offers to human for free". The economic literature has mainly investigated this concept in measuring the value of these services, with few attention to the behavior of agents modifying these services. The thesis is divided into two parts. In the first part, I study both the supply and the demand for the productive ecosystem services (for example, pollination or biological control) by analyzing the behavior of farmers, considered as potential agroecosystem managers. Inspired by the literature on landscape ecology, I introduce biodiversity indicators that are function of land-use into existing models from agricultural production economics literature. This reunion provides a unified theoretical model for analyzing farmers' choices regarding the management of productive ecosystem services. The empirical works consists in estimating all or parts of this theoretical model. My main contribution to the literature is to prove, based on the farmers' observed behavior, that farmers do manage productive ecosystem services. I bring other elements to the literature, notably by providing new insights on the agricultural technology when productive ecosystem services are considered, or by showing that collective management of productive ecosystem services can only rarely arise spontaneously in real landscapes where farmers are heterogeneous. In the second part, I study the demand for the jointly provided public goods by the farmers’ modification of ecosystem service flows, i.e. I study the specificities of the demand for environmental services provided by farmers (in the sense of Engel et al., 2008). In particular, I study the role of the geographic scale of the demand for the design of agri-environmental policy. Indeed, if local public goods influence the welfare of the agents within a defined geographical area (e.g., the improvement of water quality by maintaining a wetland upstream of a treatment plant), global public goods can influence the welfare of all agents (e.g., the carbon sequestration into the soil of a wetland). In this part, I apply the framework of several literatures developed in environmental economics (for example, the literature on environmental federalism or on the "distance-decay") to the specificities of the environmental services provided by farmers; in particular, I integrate that the environmental service provided by a farmer affects the supply of multiple public goods in most cases, the demand for these public goods arising at different geographical scales. I contribute to the literature by showing that, although most of the demand for environmental services provided by farmers is captured locally (at the municipal level), some of the demand is captured by larger and farer areas. This has implications for the governance and the design of agri-environmental policies, which I explore through two examples: the reduction of pesticide application and the maintenance of agricultural wetlands.

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6.

Prost, Magali; Prost, Lorène; Cerf, Marianne

Les échanges virtuels entre agriculteurs : un soutien à leurs transitions professionnelles ? Journal Article

In: Raisons éducatives, no. 1, pp. 129-154, 2017.

Abstract | BibTeX | Links:

@article{prost2017echanges,

title = {Les échanges virtuels entre agriculteurs : un soutien à leurs transitions professionnelles ?},

author = {Magali Prost and Lorène Prost and Marianne Cerf},

url = {https://www.cairn.info/revue-raisons-educatives-2017-1-page-129.htm},

doi = {10.3917/raised.021.0129},

year  = {2017},

date = {2017-01-01},

urldate = {2017-01-01},

journal = {Raisons éducatives},

number = {1},

pages = {129-154},

publisher = {Université de Genève},

abstract = {Depuis la fin du XXe siècle, le modèle français de production agricole est remis en question : construit pour augmenter la productivité par hectare et par travailleur, il est maintenant reconnu en partie responsable de la dégradation de l’environnement et de la santé des travailleurs agricoles (Meynard, Dedieu, & Bos, 2012 ; Millenium Ecosystem Assessment, 2005). Dans ce contexte, il existe une volonté de promouvoir une agriculture qui permette une production agricole économiquement viable, socialement équitable, et ne nuisant ni à l’environnement ni à la santé. Aller vers une telle agriculture implique de profonds changements, notamment une reconfiguration des situations de travail et des conditions d’exercice des métiers des acteurs du monde agricole, et en particulier des agriculteurs (e.g. Coquil, 2014). En effet, si les agriculteurs ont toujours été confrontés à un environnement de travail ouvert et dynamique (Cerf & Sagory, 2004), la révolution agricole qui a suivi la Seconde Guerre mondiale a cherché à atténuer cette spécificité. L’usage de pesticides, d’engrais chimiques, de l’irrigation, l’amélioration des variétés et leur adaptation à ces produits a permis un contrôle des facteurs de production et l’obtention de rendements stables et élevés. Revenir aujourd’hui à une forme d’agriculture qui favorise des régulations naturelles, dite agroécologique, réexpose les agriculteurs à de l’incertitude, du non-contrôlable, des phénomènes complexes sur lesquels ils ne disposent pas forcément de connaissances stabilisées. Qui plus est, si des connaissances scientifiques existent pour aborder ces questions, elles sont souvent très partielles, et parfois font l’objet de controverses au sein du monde scientifique. Il ne s’agit donc pas, ou pas seulement, de favoriser la transmission de ces connaissances scientifiques. Par ailleurs, même s’il existe des agriculteurs qui ont déjà mis en place une pratique agroécologique, il ne s’agit pas non plus uniquement de transmettre leur expertise à d’autres. Pourquoi ? Parce que tout dépend du projet de vie et de travail de l’agriculteur, des moyens de production dont il dispose, des conditions pédoclimatiques de son exploitation, des possibilités de commercialisation, etc. Pour réussir sa transition professionnelle, chaque agriculteur doit donc revoir en profondeur son activité pour combiner de façon renouvelée son projet, ses moyens de production, ses débouchés, ses modes d’action.},

keywords = {},

pubstate = {published},

tppubtype = {article}

}

Close

Depuis la fin du XXe siècle, le modèle français de production agricole est remis en question : construit pour augmenter la productivité par hectare et par travailleur, il est maintenant reconnu en partie responsable de la dégradation de l’environnement et de la santé des travailleurs agricoles (Meynard, Dedieu, & Bos, 2012 ; Millenium Ecosystem Assessment, 2005). Dans ce contexte, il existe une volonté de promouvoir une agriculture qui permette une production agricole économiquement viable, socialement équitable, et ne nuisant ni à l’environnement ni à la santé. Aller vers une telle agriculture implique de profonds changements, notamment une reconfiguration des situations de travail et des conditions d’exercice des métiers des acteurs du monde agricole, et en particulier des agriculteurs (e.g. Coquil, 2014). En effet, si les agriculteurs ont toujours été confrontés à un environnement de travail ouvert et dynamique (Cerf & Sagory, 2004), la révolution agricole qui a suivi la Seconde Guerre mondiale a cherché à atténuer cette spécificité. L’usage de pesticides, d’engrais chimiques, de l’irrigation, l’amélioration des variétés et leur adaptation à ces produits a permis un contrôle des facteurs de production et l’obtention de rendements stables et élevés. Revenir aujourd’hui à une forme d’agriculture qui favorise des régulations naturelles, dite agroécologique, réexpose les agriculteurs à de l’incertitude, du non-contrôlable, des phénomènes complexes sur lesquels ils ne disposent pas forcément de connaissances stabilisées. Qui plus est, si des connaissances scientifiques existent pour aborder ces questions, elles sont souvent très partielles, et parfois font l’objet de controverses au sein du monde scientifique. Il ne s’agit donc pas, ou pas seulement, de favoriser la transmission de ces connaissances scientifiques. Par ailleurs, même s’il existe des agriculteurs qui ont déjà mis en place une pratique agroécologique, il ne s’agit pas non plus uniquement de transmettre leur expertise à d’autres. Pourquoi ? Parce que tout dépend du projet de vie et de travail de l’agriculteur, des moyens de production dont il dispose, des conditions pédoclimatiques de son exploitation, des possibilités de commercialisation, etc. Pour réussir sa transition professionnelle, chaque agriculteur doit donc revoir en profondeur son activité pour combiner de façon renouvelée son projet, ses moyens de production, ses débouchés, ses modes d’action.

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7.

Turenne, Nicolas; Andro, Mathieu; Corbière, Roselyne; Phan, Tien T

Open data platform for knowledge access in plant health domain: VESPA Mining Miscellaneous

2015.

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